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• Discoloration of the enamel or stainless steel
has no effect on the performance of the
appliance.
CARE AND CLEANING
WARNING! Do not remove the
buttons, knobs or gaskets from the
control panel. Water may get inside
the appliance and cause damage.
• Clean the appliance regularly to prevent the
deterioration of the surface material.
• Deactivate the appliance and let it cool down
before you clean it.
• Disconnect the appliance from the electrical
supply before maintenance.
• Do not use water spray and steam to clean the
appliance.
• Clean the appliance with a moist soft cloth. Use
only neutral detergents. Do not use abrasive
products, abrasive cleaning pads, solvents or
metal objects.
• Do not clean the burners in the dishwasher.
SERVICE
• To repair the appliance contact the Authorised
Service Centre.
• Use original spare parts only.
DISPOSAL
WARNING! Risk of injury or
suffocation.
• Contact your municipal authority for information
on how to discard the appliance correctly.
• Disconnect the appliance from the mains
supply.
• Cut off the mains electrical cable close to the
appliance and dispose of it.
• Flat the external gas pipes.
INSTALLATION
WARNING! Refer to Safety chapters.
BEFORE THE INSTALLATION
Before you install the hob, write down the
information below from the rating plate. The rating
plate is on the bottom of the hob.
Model .......................................
PNC .........................................
Serial number ...........................
IMPORTANT SAFETY REQUIREMENTS
This hob must be installed in accordance with the
Gas Safety (Installation and Use) Regulations
(Current Edition) and the IEE Wiring Regulations
(Current Edition).
For appliances installed in the Republic of Ireland
please refer to NSAI- Domestic Gas Installation I.S.
813 Current Editions and the ETCI Rules for
Electrical Installations.
Provision for ventilation
Detailed recommendations are contained in the
following British Standards Codes Of Practice:
B.S. 6172/B.S. 5440, Par. 2 and B.S. 6891
Current Editions.
The hob should not be installed in a bed sitting
room with a volume of less than 20 m³. If it is
installed in a room of volume less than 5 m³ an air
vent of effective area of 100 cm² is required. If it is
installed in a room of volume between 5 m³ and 10
m³ an air vent of effective area of 50 cm² is
required, while if the volume exceeds 11 m³ no air
vent is required.
However, if the room has a door which opens
directly to the outside no air vent is required even if
the volume is between 5 m³ and 11 m³.
If there are other fuel burning appliances in the
same room, B.S. 5440 Part 2 Current Edition,
should be consulted to determine the requisite air
vent requirements.
For appliances installed in the Republic of Ireland
please refer to the NSAI- Domestic Gas Installation
I.S. 813 Current Editions Table Four.
Location
The hob may be located in a kitchen, a kitchen/
diner or bed sitting room (with a volume greater
than 20 m³), but not in a bathroom or shower room.
The minimum distance combustible material can be
fitted above the hob in line with the edges of the
hob is 400 mm. If it is fitted below 400 mm a space
of 50 mm must be allowed from the edges of the
hob.
For appliances installed in the Republic of Ireland
please refer to NSAI- Domestic Gas Installation I.S
813 Current Edition Section 7- Permitted
Locations of Appliance.
6
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