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5
USA
4. LOADING THE
DISHWASHER
1. Pull the handle to open the door.
If the door is opened during
operation, the dishwasher will stop
running. Once the door is closed
the program will continue.
2. Remove coarse food leftovers
from tableware.
3. Now you can load the dishwasher.
Upper rack (MODEL DEPENDING)
Top rack load pattern for 8 place
settings
A
CAUTION:Hot steam can
escape! Danger of serious
burns or other injury.
2. Remove coarse food leftovers
from tableware.
3. Now you can load the dishwasher.
Lower rack (MODEL DEPENDING)
Bottom rack load pattern for 8 place
settings
A
CAUTION:Large knives and
other utensils with sharp tips
and edges must be placed
horizontally into the upper
rack due to risk of injury.
Other smaller knives and
sharp utensils should be
placed with sharp side down
in the cutlery basket.
A
CAUTION:Use extreme
caution when removing
knives and other sharp
utensils from the dishwasher.
These items may have
shifted position during the
wash program, and may be
wet or slippery.
A
CAUTION:Hot steam can
escape! Danger of serious
burns or other injury.
Your dishwasher holds a maximum
of 10 place settings.
Place all containers such as
cups, glasses and pots into the
dishwasher with the opening
facing downwards (so that no
water can collect).
Small and light items can go into
the upper rack.
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