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Bosch KIV32A50GB User Manual
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User Manual - Page 23
For KIV32A50GB.
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*9000670076*
9000670076
(9508)
en
<
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File type: PDF
File name: Bosch KIV32A50GB Refrigerator.pdf
File size: 1.49 MB
File Language: English
Pages: 23
Author: Bosch
Published: 2018-07-31 17:00:00
Updated: 2023-08-08
Download File
Table of Contents
×
en Instruction for Use
1
en Table of Contentsen Instruction for Use
3
Safety and warning information
3
Before you switch ON the appliance
3
Technical safety
3
If damage has occurred
3
â Keep naked flames and/or ignition sources away from the appliance,
3
â thoroughly ventilate the room for several minutes,
3
â switch off the appliance and pull out the mains plug,
3
â inform customer service.
3
Important information when using the appliance
4
â Never use electrical appliances inside the appliance (e.g. heater, electric ice maker, etc.). Explosion hazard!
4
â Never defrost or clean the appliance with a steam cleaner! The steam may penetrate electrical parts and cause a short-circuit. Risk of electric shock!
4
â Do not use pointed or sharp- edged implements to remove frost or layers of ice. You could damage the refrigerant tubes. Leaking refrigerant may cause eye injuries or ignite.
4
â Do not store products which contain flammable propellants (e.g. spray cans) or explosive substances in the appliance. Explosion hazard!
4
â Do not stand on or lean heavily against base of appliance, drawers or doors, etc
4
â For defrosting and cleaning, pull the mains plug out or switch off the fuse. Do not pull out the mains plug by tugging on the power cord.
4
â Store high-percentage alcohol tightly closed and standing up.
4
â Keep plastic parts and the door seal free of oil and grease. Otherwise, parts and door seal will become porous.
4
â Never cover or block the ventilation openings of the appliance!
4
â Do not store bottled or canned drinks (especially carbonated drinks) in the freezer compartment. Bottles and cans may burst!
4
â Never put frozen food straight from the freezer compartment into your mouth. Risk of low-temperature burns!
4
â Avoid prolonged touching of frozen food, ice or the evaporator pipes, etc. Risk of low-temperature burns!
4
â Avoiding placing children and vulnerable people at risk:
5
At risk are children, people who have limited physical, mental or sensory abilities, as well as people who have inadequate knowledge concerning safe operation of the appliance.
5
Ensure that children and vulnerable people have understood the hazards.
5
A person responsible for safety must supervise or instruct children and vulnerable people who are using the appliance.
5
Only children from 8 years and above may use the appliance.
5
Supervise children who are cleaning and maintaining the appliance.
5
Never allow children to play with the appliance.
5
Children in the household
5
â Keep children away from packaging and its parts. Danger of suffocation from folding cartons and plastic film!
5
â Do not allow children to play with the appliance!
5
â If the appliance features a lock: keep the key out of the reach of children!
5
General regulations
5
Information concerning disposal
6
* Disposal of packaging
6
* Disposal of your old appliance
6
Scope of delivery
6
The delivery consists of the following parts:
6
â Built-in appliance
6
â Interior fittings (depending on model)
6
â Bag containing installation materials
6
â Operating instructions
6
â Installation manual
6
â Customer service booklet
6
â Warranty enclosure
6
â Information on the energy consumption and noises
6
Installation location
7
â 3 cm to electric or gas cookers.
7
â 30 cm to an oil or coal-fired cooker.
7
Room temperature, ventilation and cavity depth
7
Ambient temperature
7
Ventilation
7
Cavity depth
7
Connecting the appliance
8
Electrical connection
8
Getting to know your appliance
8
Controls
9
Switching the appliance on
9
Operating tips
9
â if the appliance door is opened frequently,
9
â if large quantities of food are placed in the refrigerator compartment,
9
â if the ambient temperature is high.
9
Setting the temperature
9
Refrigerator compartment
9
Freezer compartment
9
Usable capacity
10
Fully utilising the freezer volume
10
Removing the fittings
10
Refrigerator compartment
10
Note when loading products
10
Note the chill zones in the refrigerator compartment
10
â Coldest zone is between the arrow stamped on the side and the glass shelf situated below. Fig. $
10
Note
10
Store perishable food (e.g. fish, sausage, meat) in the coldest zone.
10
â Warmest zone is at the very top of the door.
10
Note
10
Store e.g. hard cheese and butter in the warmest zone. Cheese can then continue to release its flavour and the butter will still be easy to spread.
10
Freezer compartment
10
Use the freezer compartment
10
â To store deep-frozen food.
10
â To make ice cubes.
10
â To freeze food.
10
Max. freezing capacity
11
Freezing and storing food
11
Purchasing frozen food
11
â Packaging must not be damaged.
11
â Use by the âuse byâ date.
11
â Temperature in the supermarket freezer must be -18 °C or lower.
11
â If possible, transport deep-frozen food in an insulated bag and place quickly in the freezer compartment.
11
Note when loading products
11
â Preferably freeze large quantities of food in the top compartment, where food freezes particularly quickly and therefore also gently.
11
â Place the food over the whole area of the compartments or the frozen food containers.
11
Note
11
Food which is already frozen must not come into contact with the food which is to be frozen. If required, move the frozen food to other frozen food containers.
11
Storing frozen food
11
Freezing fresh food
11
â The following foods are suitable for freezing: Cakes and pastries, fish and seafood, meat, game, poultry, vegetables, fruit, herbs, eggs without shells, dairy products such as cheese, butter and quark, ready meals and leftovers such as soups, ste...
11
â The following foods are not suitable for freezing: Types of vegetables, which are usually consumed raw, such as lettuce or radishes, eggs in shells, grapes, whole apples, pears and peaches, hard-boiled eggs, yoghurt, soured milk, sour cream, crè...
11
Packing frozen food
12
Suitable packaging:
12
Unsuitable packaging:
12
Items suitable for sealing packaged food:
12
Shelf life of frozen food
12
â Fish, sausage, ready meals and cakes and pastries:
12
up to 6 months
12
â Cheese, poultry and meat:
12
up to 8 months
12
â Vegetables and fruit:
12
up to 12 months
12
Super freezing
12
Switching on and off
12
Thawing frozen food
13
â at room temperature
13
â in the refrigerator
13
â in an electric oven, with/without fan assisted hot-air
13
â in the microwave
13
Interior fittings
13
â Pull shelf forwards, lower and swing out to the side. Fig. %
13
â Raise the door shelf and remove. Fig. &
13
Special features
13
Vario shelf
13
Drawer for sausage and cheese
13
Bottle shelf
13
Temperature and humidity regulator for vegetable container
13
Bottle holder
13
Ice cube tray
13
Freezer calendar
14
Ice pack
14
Sticker âOKâ
14
Switching off and disconnecting the appliance
14
Switching the appliance off
14
Disconnecting the appliance
14
Defrosting
14
Refrigerator compartment defrosts fully automatically
14
Defrosting the freezer compartment
15
Proceed as follows:
15
Cleaning the appliance
15
â Do not use abrasive, chloride or acidic cleaning agents or solvents.
15
â Do not use scouring or abrasive sponges. The metallic surfaces could corrode.
15
â Never clean the shelves or containers in the dishwasher. The parts may become deformed!
15
Interior fittings
16
Take out glass shelves
16
Removing the container
16
Condensation channel
16
Take out shelves in the door
16
Tips for saving energy
16
â Install the appliance in a dry, well ventilated room! The appliance should not be installed in direct sunlight or near a heat source (e.g. radiator, cooker).
16
If required, use an insulating plate.
16
â Select 560 mm cavity depth.
16
A smaller cavity depth will result in a higher energy consumption.
16
â Allow warm food and drinks to cool down before placing in the appliance.
16
â Thaw frozen food in the refrigerator compartment and use the low temperature of the frozen food to cool refrigerated food.
16
â Open the appliance as briefly as possible.
16
â Regularly defrost the freezer compartment to remove the layer of frost.
16
A layer of hoarfrost will impair refrigeration of the frozen food and increase power consumption.
16
â Ensure that the freezer compartment door is always closed properly.
16
â To avoid increased power consumption, occasionally clean the back of the appliance.
16
â The arrangement of the fittings does not affect the energy rating of the appliance.
16
Operating noises
16
Quite normal noises
16
Droning
16
Bubbling, humming or gurgling noises
16
Clicking
16
Preventing noises
16
The appliance is not level
16
Containers or storage areas wobble or stick
16
Bottles or receptacles are touching each other
16
Eliminating minor faults yourself
17
â Appliance has been switched off.
18
â Power failure.
18
â The fuse has been switched off.
18
â The mains plug has not been inserted properly.
18
Customer service
18
Repair order and advice on faults
18
!
19
"
19
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