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Use
96
Preset recipe table
MEATS
FISH
VEGETABLES
Subcategory Cooking
Weight
(Kg)
Function Level Temp. (°C)
Time
(minutes)
Roast beef
rare
1 Circulaire 2 200 35
medium
1 Circulaire 2 200 40
well done
1
Circulaire
2
200
45
Roast pork -
1 Turbo 2 190 75
Lamb
medium
1 Turbo 2 190 100
well done
1 Turbo 2 190 110
Veal -
1 Fan assisted 2 190 65
Pork spare ribs -
1 Fan with grill 4 250 16
Pork chops -
1 Fan with grill 4 280 15
Pork sausages -
1 Fan with grill 4 280 12
Bacon -
0.5 Fan with grill 4 250 7
Turkey roasted
3 Fan assisted 1 190 110
Chicken roasted
1 Turbo 2 200 64
Rabbit roasted
1.5
Circulaire
2
190
80
Subcategory Cooking
Weight
(Kg)
Function Level Temp. (°C)
Time
(minutes)
Fresh fish -
0.5 Fan assisted 2 160 35
Frozen fish -
0.5 Circulaire 2 160 45
Sea bass -
1
Circulaire 2
160
45
Monkfish -
0.8 Circulaire 2 160 60
Snapper -
1
Circulaire 2
180
30
Turbot -
1
Circulaire
2
160
35
Subcategory Cooking
Weight
(Kg)
Function Level Temp. (°C)
Time
(minutes)
Mixed vegetables
grilled
0.5 Grill 4 250 25
roasted
1 Circulaire 2 200 45
Potatoes
roasted
1 Turbo 2 220 40
frozen
0.5 Fan assisted 2 220 13
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