Maytag Electric Range with EvenAir' True Convection MES5875BAS

User Manual - Page 11

For MES5875BAS. Also, The document are for others Maytag models: MES5875BAS

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11
BROILING CHART
For best results, place food 3" (7.0 cm) or more from the broil
element. Times are guidelines only and may need to be adjusted
for individual tastes. Recommended rack positions are numbered
from the bottom (1) to the top (5). For diagram, see the
“Positioning Racks and Bakeware” section.
Automatic Shutoff/Sabbath Mode
The oven will automatically turn off after 12 hours if you
unintentionally leave it on. This feature can be turned off to
enable Sabbath Mode.
Sabbath Mode can be turned on at any time with or without
the oven on.
Sabbath Mode cannot be turned on if the touchpads are
locked out or when the door is locked.
If the oven is baking when Sabbath Mode is set, “BAKE” will
go out at the end of the baking cycle; however, the Bake
mode will remain active. There will be no audible beeps.
If the oven light is desired while in Sabbath Mode, it must be
turned on before the Sabbath Mode is started.
When the Sabbath Mode is started, no preheat beep will
sound.
All prompts, messages and beeps are deactivated when
Sabbath Mode is active.
The automatic door lock does not operate during the
Sabbath Mode.
Pressing Cancel will cancel a Bake cycle; however, the
control will stay in the Sabbath Mode.
If power fails, the oven will power up in Sabbath Mode with
72 hours remaining and no cycle active.
To cancel the 12-hour shutoff and run the oven continuously
for 72 hours (Sabbath Mode):
1. Set the oven to Bake. See “Baking” section.
2. Press and hold CLOCK for 5 seconds.
“SAb” will be displayed and flash for 5 seconds.
“SAb” will then be displayed continuously until turned off or
until the 72-hour time limit is reached.
“BAKE” will also be displayed if a bake cycle is in use while
the oven is in Sabbath Mode.
Bake is the only function that operates during the Sabbath
Mode. All other functions (Timer, Keep Warm, Clean, etc.) are
locked out during the Sabbath Mode.
To cancel Bake when in Sabbath Mode:
1. Press CANCEL.
“BAKE” will turn off in the display. No beeps will sound.
To cancel the Sabbath Mode:
1. Press and hold CLOCK for 5 seconds
OR
2. After 72 hours, the Sabbath Mode will end.
“SAb” will flash for 5 seconds. The time of day will return to
the display.
Favorite
The Favorite feature allows you to save the time and temperature
from a Cook & Hold Bake, Cook & Hold Convect Bake or Cook &
Hold Convect Roast function.
To set a Favorite cycle, a Cook & Hold function must be either
active or just programmed.
To Set a Favorite Cycle:
1. Program a Cook & Hold cycle as described in the “Cook &
Hold” section.
2. Press and hold FAVORITE for 3 seconds.
The newly set or currently running Cook & Hold cycle will be
saved.
A double, then single beep will sound to indicate that the
control has accepted the Favorite setting.
To Start a Favorite Cycle:
1. Press FAVORITE.
Time and temperature for the set Cook & hold cycle will be
displayed. (If no Cook & Hold cycle has been set, “nonE” will
be displayed.)
2. Press BAKE, CONVECT BAKE or CONVECT ROAST.
The Favorite cycle will begin immediately. The selected cycle
and cooking time will appear in the display.
When the Cooking Time has Elapsed:
The selected function will turn off and “HOLD,” “WARM,” and
“170°” (“77°” Celsius) will appear in the display.
After 1 hour in Hold Warm:
The oven turns off automatically. If you want to remove food
before 1 hour, press CANCEL or STOP and remove food from the
oven.
To cancel a Favorite cycle:
1. Press CANCEL or STOP.
The stored Favorite cycle will not be affected.
2. Remove food from the oven.
FOOD RACK
POSITION
APPROXIMATE
TIME (minutes)
Steak
1" (2.5 cm) thick
medium
well-done
4
4
15-18
19-23
Ground meat patties
³⁄₄" (2 cm) thick
well-done 4 15-18
Pork chops
1" (2.5 cm) thick
well-done 4 22-26
Ham slice, precooked
¹₂" (1.25 cm) thick
warm 4 8-12
Bacon
well-done 4 6-10
Chicken
bone-in pieces
well-done 3 or 4
LO Broil
28-38
Fish Fillets
flaky
Fish Steaks
1" (2.5 cm) thick
flaky
4
4
8-12
10-15
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
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