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- Owner's manual - (English)
OWNER’S MANUAL GAS RANGE
Models LG LRG3061 * * LRG3193 * *
IMPORTANT SAFETY INSTRUCTIONS
BROILER
Always use a broiler pan and a grid for excess fat and grease drainage. This will help to reduce splatter, smoke, and flare-ups.
Warning
When using the broiler, the temperature inside the oven will be extremely high. Take caution to avoid possible burns by:
• Keeping the door closed when broiling (refer to Broil section of the manual)
• Always wearing oven mitts when inserting or removing food items
COOK MEAT AND POULTRY THOROUGHLY
To protect against food-borne illnesses, cook meat and poultry thoroughly—ground beef to at least an INTERNAL temperature of 160 °F, poultry to at least an INTERNAL temperature of 165 °F and beef, pork, veal & lamb steaks & chops to at least an INTERNAL temperature of 145 °F.
OVEN
When opening the door of a hot oven, stand away from the range. The hot air and steam that escape can cause burns to hands, face and eyes.
Warning
• Never block any slots, holes or passages in the oven bottom or cover an entire rack with materials such as aluminum foil. Doing so blocks air flow through the oven and may cause carbon monoxide poisoning. Aluminum foil linings may trap heat, causing a fire hazard.
• Do not heat food in closed containers. Pressure inside the container could increase and cause the container to burst, resulting in injury.
• Do not line oven walls or bottom with aluminum foil or allow them to contact exposed heating elements in the oven. Doing so could create a fire hazard or cause damage to the range.
• Do not use the oven for storage. Items stored in the oven can catch on fire.
• Keep the oven free from grease buildup. • Insert the oven racks in the desired position while the oven is cool.
• To prevent burns when removing food, slide racks out until the stop engages, then remove food items. This may also protect you from getting burnt by touching hot surfaces of the door or oven walls.
• When placing or removing a griddle, always wear oven mitts.
• When using cooking or roasting bags in the oven, follow the manufacturer’s directions.
• Use only glass cookware that is recommended for use in gas ovens.
• Always remove the broiler pan from the range after you finish broiling. Grease left in the pan can catch fire if the oven is used without removing the grease from the broiler pan.
• If meat is too close to the flame while broiling, the fat may ignite. Trim excess fat to prevent excessive flare-ups.
• Make sure the broiler pan is in place correctly to minimize the possibility of grease fires.
• If you have a grease fire in the broiler pan, press the Clear/Off and keep the oven door closed to contain the fire until it burns out.
• For safety and better cooking performance, always bake and broil with the oven door closed. Open door baking or broiling can cause damage to the knobs or valves. Do not leave the oven door open during cooking or while the oven is cooling down.
Read this owner’s manual thoroughly before operating the appliance and keep it handy for reference at all times.
WArnInG If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death.
• Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
• WHAT TO DO IF YOU SMELL GAS - Do not try to light any appliance. - Do not touch any electrical switch. - Do not use any phone in your building. - Immediately call your gas supplier from a neighbor's phone. Follow the gas supplier's instructions. - If you cannot reach your gas supplier, call the fire department.
• Installation and service must be performed by a qualified installer, service agency, or the gas supplier.
See other models: LFC24770ST FH4U2VCN2 LFXS30726S FH6F9BDS2 LFXS26973S
LRG3061** LRG3193**
MFL33029628 (REV.00 170720)
2 TABLE OF CONTENTS TABLE OF COnTEnTS
3 PrODUCT FEATUrES
4 IMPOrTAnT SAFETY
InSTrUCTIOnS
12 PrODUCT OVErVIEW
12 Parts 12 Accessories
13 InSTALLATIOn
13 Before Installing the Range 14 Installing the Range 16 Providing Adequate Gas Supply 17 Connecting the Range to Gas 18 Electrical Connections 18 Sealing the Openings 19 Assembling the Surface Burners 19 Checking Ignition of the Surface Burners 20 Leveling the Range 20 Engaging the Anti-tip Device
21 OPErATIOn
21 Gas Surface Burners
22 Burner Locations 22 Using the Gas Surface Burners 22 Setting the Flame Size 23 In Case of Power Failure 23 Range-Top Cookware 23 Using a Wok 23 Using Stove-Top Grills 24 Using the Griddle 25 The Oven 26 Control Panel Overview 27 Changing Oven Settings
27 Clock 27 Oven Light 27 Minimum & Maximum Default Settings 28 Timer On/Off
28 Settings
- Setting the Hour Mode - Adjusting the Oven Thermostat - Turning the Preheat Alarm Light On/Off - Adjusting the Beeper Volume - Selecting Fahrenheit or Celsius - Setting the Convection Auto Conversion
Function (For Model: LRG3193) 30 Lockout 30 Cook Time (Timed Cook) 30 Removing and Replacing the Oven Racks 31 Recommended Baking and Roasting Guide 31 Bake 32 Convection Bake (For Model: LRG3193) 33 Broil
35 MAInTEnAnCE
35 Gas Surface Burners 36 Burner Grates 36 Cleaning the Cooktop Surface 36 Oven Air Vents 37 Control Panel 37 Front Manifold Panel and Knobs 37 Cleaning the Exterior 38 Door Care Instructions 38 EasyClean® 40 Changing the Oven Light 40 Removing and Replacing the Lift-Off Oven
Doors and Drawer
42 TrOUBLESHOOTInG
42 FAQs 44 Before Calling for Service
46 SMArT DIAGnOSISTM
46 Using Smart DiagnosisTM
47 WArrAnTY
3 PRODUCT FEATURES PrODUCT FEATUrES
Multiple Gas Burner Sizes Choose a burner to fit the size of the cookware.
Cooking multiple items at once is possible by using different burners at the same time.
Safe and Convenient Gas range Provides safety and convenience for cooking.
EasyClean® Useful for easy cleaning.
This is the safety alert symbol. This symbol alerts you to potential hazards that can result in property damage and/or serious bodily harm or death. All safety messages will follow the safety alert symbol and either the word WARNING or CAUTION. These words mean:
WArnInG - Indicates a hazardous situation which, if not avoided, could result in death or serious injury.
CAUTIOn - Indicates a hazardous situation which, if not avoided, could result in minor or moderate injury.
AnTI-TIP DEVICE
• ALL RANGES CAN TIP
• INJURY TO PERSONS COULD RESULT
• INSTALL ANTI-TIP DEVICES PACKED WITH RANGE
• SEE INSTALLATI
