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19
2 Preparation
For the ‘caffè Barista’ and ‘lungo Barista’, the Z8 blends the coffee
with hot water using a special preparation method. This results in a
full-bodied speciality coffee which is particularly light and digestible.
You can change the amount of this additional water (see Chapter 4
‘Permanent settings in programming mode – Adjusting the product
settings’).
You can choose to use a second coffee variety, for example decaf-
feinated coffee, with the filter funnel for ground coffee.
E Never add more than two level measuring spoons of ground
coffee.
E Use ground coffee which is not ground too finely. Very fine
coffee can block up the system so that the coffee only comes
out in drips.
E If you did not fill the machine with a sufficient amount of
ground coffee,
‘Not enough ground coffee’ is displayed and
the Z8 stops the operation.
E The desired speciality coffee must be prepared within approx-
imately one minute after filling with the ground coffee. Oth-
erwise the Z8 stops the operation and is once more ready for
use.
All speciality coffees with ground coffee are always prepared follow-
ing the same model.
Example:Proceed as follows to prepare one espresso using ground
coffee.
Precondition:The start screen is displayed.
T Place an espresso cup under the coffee spout.
T Open the powder chute cover.
‘Please add ground coffee’
Caffè Barista and lungo
Barista
Ground coffee
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