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AUTO COOKING
18
The oven uses low power to melt and soften items.
See the following table.
SETTING MELT/SOFTEN
MELT/SOFTEN TABLE
Key
Melt / Soften x4 Soften Cream Cheese
3 oz. 3
8 oz. 8
Melt / Soften x3 Soften Ice Cream
1
2
Melt / Soften x2 Melt Chocolate
2 oz. 2
4 oz. 4
8 oz. 8
Foo
Amount Key
Melt / Soften x1 Melt Butter
2 sticks 2
ck 1
DIRECTION
CATEGORY
BUTTER
CHOCOLATE
Unwrap and place
in microwavable
container. No need to
cover butter. Stir at
the end of cooking to
complete melting.
AMOUNT
Chocolate chips or
squares of baking
chocolate may be used.
Unwrap squares and
place in microwavable
container. Stir at the
end of cycle to
complete melting.
ICE CREAM
Place container in oven.
lce cream will be soft
enough to make
scooping easier.
1 or 2 sticks
2, 4 or 8 oz.
Unwrap and place
in microwavable
container. Cream
CREAM
CHEESE
cheese will be at
room temperature
and ready for use
in recipe.
3 or 8 oz.
1.
2.
3.
4.
5.
8
Suppose you want to melt 8 oz. of Chocolate.
1 sti
1 pint
Then time will count down
1 pint,
1/2 gallons
1/2 gallons
d
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