Viking VDOT730VC 30" TurboChef Speedcook Double Oven

Use & Care MANUAL - Page 41

For VDOT730VC. Series: 7 SERIES
Also, The document are for others Viking models: VSOT730, VDOT730

PDF File Manual, 56 pages, Read Online | Download pdf file

VDOT730VC photo
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41
Operation
The Lower Oven
2. To select the oven temperature, tap the
preset temperature (450° on the screen
show below) on the "Oven" section of the
bar. The temperature bar will display:
3. Slide the white button, which moves in 5º F
increments to set the oven temperature.
4. To set the timer, select Timer.
The keypad displays:
5. Enter the desired cook time using the
keypad.
6. Tap Preheat. The oven will begin
preheating. "Preheating" will display at the
screen top right and the oven temperature
will be shown.
7. The oven chimes when preheating is
complete. Open the door and place the
dish(es) into the oven.
8. When food has  nished cooking, carefully
remove it from the oven.
9. Turn the oven o by tapping O in the
menu or on the right side of the glass.
Note: When the timer is set, the remaining cook
time is displayed as the primary information. If the
meat probe is in use, the probe temperature (see
screen under Temperature Probe Function on next
page) is displayed while the dish is cooking.
Warm
This function allows you to use the oven as a
warming drawer:
1. At the Lower Oven main menu scroll down
and select Warm. The Warm screen displays:
2. Set the timer as already described.
Note: The warming drawer temperature is set at
145° F and cannot be changed.
3. Tap Preheat to begin preheating the
warming drawer.
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