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8
Keep Warm
IMPORTANT: Food must be at serving temperature before placing
it in the warmed oven. Food may be held up to 1 hour; however,
breads and casseroles may become too dry if left in the oven
during the Keep Warm function. For best results, cover food.
The Keep Warm feature allows hot cooked foods to stay at serving
temperature.
To Use:
1. Press KEEP WARM.
2. Press the number keypads to set the desired temperature. If
the temperature entered is not in the range of the temperatures
allowed, the minimum or maximum allowed temperature will
be displayed. Enter a temperature in the allowable range.
NOTE: The temperature may be changed at any time by
pressing the number keypads to enter the desired temperature
and then START/ .
3. Press START/ .
4. Place food in the oven.
5. Press OFF/CANCEL/ when nished.
6. Remove food from the oven.
To Cancel Keep Warm:
1. Press OFF/CANCEL/ .
2. Remove food from oven.
Favorite
The Favorite feature allows you to save the time and temperature
settings from any active cook function.
To Save a Cooking Function as a Favorite:
1. Press FAVORITE.
2. Press “2” to save the last performed cooking function. A
conrmation message will appear.
To Recall and Start a Favorite:
1. Press FAVORITE.
2. Press “1.” The last saved function will appear onscreen. If
no functions have ever been saved, “no favorite saved” will
appear.
3. The set temperature can be changed by using the number
keypad to enter the desired value, then pressing START/ .
The Cook Time (if available) can be changed by pressing
COOK TIME, and then using the number keypad to enter
desired time, then pressing START/ . The temperature and
time can be changed after the function has started.
4. Place food in the oven when required.
5. Press OFF/CANCEL/ when nished.
6. Remove food from the oven.
Cook & Hold
Cook & Hold allows the oven to be set to cook for a set length of
time, followed by a 1-hour Keep Warm cycle.
Delay Cook & Hold allows the oven to be set to start cooking after
a length of time you set, cook for a set length of time, followed by
a 1-hour Keep Warm cycle.
Delay start should not be used for food such as breads and cakes
because they may not bake properly. Do not use delayed baking if
oven is already hot.
NOTE: During the Cook & Hold function, the Delay Start and
Cook Time are applied to the baking itself and not for the “Holding
Warm” phase.
1. Press BAKE.
2. Use the number keypads to enter the desired temperature.
NOTE: The temperature may be changed at any time by using
the number keypads to enter the desired temperature, and
then pressing START/ . Changing the temperature once food
is placed in the oven could affect the performance.
3. Press COOK & HOLD.
4. Use the number keypads to enter the desired cook time.
5. (Optional) If a Delay Start is desired, press DELAY START. Use
the number keypad to enter the desired time for delay. Repeat
steps 1 through 3.
6. Press START/ . The oven will preheat, and a beep will sound
when the preheat is done.
7. Place the food in the oven, and close the oven door when
preheat is complete.
8. At the end of the time set, the oven will keep warm
automatically, and the end of cycle tone will sound.
NOTE: To change the set cooking time at any time during the
cooking cycle:
a. Press COOK TIME.
b. Enter the desired time using the number keypads.
c. Press START/ .
d. Press COOK & HOLD.
Once the cook time countdown is complete, “Cooking
complete - Holding warm” will scroll in the text area until
the door is opened, Off/Cancel/ is pressed, or 1 hour has
passed.
9. Press OFF/CANCEL/ to complete the cycle.
10. Remove food from the oven.
NOTE: To cancel the hold function without canceling the cooking
cycle, press COOK & HOLD after the Cook & Hold function is
enabled. The display will not show any change. Once the cook
time countdown is complete, “Cooking complete” will scroll in the
text area.
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
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