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18
18 / EN
Traditional cooking functions
Grill
The heat coming from the grill
element gives perfect grilling results
above all for thin and medium
thickness meat and allows you to
give the food an even browning at the
end of the cooking. Perfect for
sausages, spare ribs and bacon.
This function enables large quantities
of food, particularly meat, to be grilled
evenly.
1. Press the PROGRAM KEY «P» (2).
2. Select the GRILL function by pressing
“–” or “+” keys (8/9).
3. Confirm the function by pressing the
PROGRAM KEY «P» (2) again.
4. Press the DURATION KEY (3).
5. Enter the desired operating time by pressing
“–” or “+” keys (8/9).
6. Confirm by pressing the DURATION KEY (3)
again.
7. Press the START KEY (5). The microwave
starts to function.
3.7. Special functions and automatic
programs
Defrosting by time (manual)
This function allows food to be
defrosted by the microwave according
to a selected period of time.
1. Press the PROGRAM KEY «P» (2).
2. Select the DEFROSTING BY TIME by
pressing “-” or “+” keys (8/9).
3. Confirm the function by pressing the
PROGRAM KEY «P» (2) again.
4. Press the DURATION KEY (3).
5. Enter the desired operating time by pressing
“–” or “+” keys (8/9).
6. Confirm by pressing the DURATION KEY (3)
again.
7. Press the START KEY (5). The microwave
starts to function.
8. When the oven stops and starts to beep, move
or turn the foods. To continue, close the door of
the microwave and press the start key, to
continue the defrosting process.
If the selected defrost duration is more
than 5 minutes then, for best results,
the dish inside the oven compartment
will need to be turned.
Use
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