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20
OPERATING THE MULTI-COOKER TIPS FOR GREAT RESULTS
Roasting with the roasting rack
1
If cooking with the roasting rack,
add any ingredients for regular
cooking to cooking pot�
F
Sear
2
Lower roasting/steaming rack into
cooking pot as shown and place
ingredients to be roasted on rack�
Cover with lid�
The Multi-Cooker includes a combination steam basket and roasting rack for multilevel
cooking� NOTE: Steam basket and roasting rack can not be used with the optional Stir
Tower accessory�
Steaming with the steam basket
1
Add water to the bottom of the
cooking pot� For best results, do not
exceed approx� 18 oz�/0�5 L�
F
Sear
2
Lower roasting/steaming rack into
cooking pot as shown and place
ingredients to be steamed in basket�
Cover with lid� When cooking has
nished, remove food with a spoon
or tongs�
W10778323A_v05.indd 20 3/26/15 5:17 PM
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