Loading ...
Loading ...
Loading ...
8
To Use:
To Turn On the Cooktop:
1. Press POWER.
The indicator light above the Power keypad and a dash (“-”)
in each surface cooking area will light to indicate that each
surface cooking area is ready to be activated.
Inactivity for 60 seconds after the main power has been turned
on will automatically turn off the power to the cooktop.
If a cooking function or the power slider is touched without
first selecting a surface cooking area, all dashes (one for each
zone) will flash and an invalid tone will sound 4 times.
To Turn On a Surface Cooking Area:
2. Touch directly on the display area for the surface cooking area
you want to use. See D, E, I, and J of previous illustration.
The current power level and indicator light will flash for
10 seconds and then remain on.
Touching any other feature or the power slider stops the
flashing and information for the keypad that was touched will
be displayed.
When a surface cooking area is left at the “0” power level for
30 seconds, the surface cooking area will automatically turn off
and display only the middle dash without the indicator light.
3. Select a heat setting from “1” through “9” by touching/sliding
on the power slider. The heat setting will appear in the surface
cooking area display.
The power slider consists of 9 positions plus a “Boost”
position. When the user slides to “0,” “0” will be displayed.
The surface cooking area will not turn on but remains active/
selected.
When a surface cooking area is left at the “0” power level for
30 seconds, the zone will automatically turn off and display
only the middle dash without the indicator light.
IMPORTANT: The heat setting for an active cooking area may
be adjusted by a hand or cooking utensil above the heat level
slider even if there is no contact with the cooktop glass. A
beep will sound only if the slider moves to “0” or “Boost” or if
the cooking area is turned off.
Use the following chart as a guide when setting heat levels.
Setting Recommended Use
9 – Boost
Bring liquid to a boil.
9
Start food cooking.
7 – 8
Quickly brown or sear food.
6 – 7
Hold a rapid boil.
5 – 6
Fry poultry or meat.
Cook soups, sauces, and gravies.
4 – 5
Maintain a slow boil.
Stew or steam food.
3 – 5
Simmer.
1 – 2
Keep cooked food warm.
Melt chocolate or butter.
Simmer
Maintain a slow boil.
To Turn Off:
1. Touch OFF to turn off desired surface cooking area. One tone
will sound when OFF is pressed.
2. Touch POWER to turn off the cooktop when finished.
Hot Surface Indicator
An “H” will appear in the heat setting display of a surface cooking
area that is too hot to touch, even after that surface cooking area
is turned off.
If the cooktop is on when a power failure occurs, the Hot Surface
Indicator “H” will remain on up to 45 minutes after the power is
restored to the cooktop.
Simmer
The Simmer function can be used on all surface cooking areas.
To Use:
To Turn On:
1. Check that a surface cooking area has been selected.
2. Touch SIMMER. “A” will appear in the display and the
indicator light next to Simmer will light.
The timer can be set if desired.
To Turn Off:
Simmer can be turned off in 3 different ways:
1. Use the power slider to set to a heat level.
OR
2. Touch the surface cooking area Off keypad.
OR
3. Select a different cooking function.
Melt
The Melt function can be used with all surface cooking areas.
To Use:
To Turn On:
1. Check that a surface cooking area has been selected.
2. Touch MELT. “A” will appear in the display and the indicator
light next to Melt will light.
The timer can be set if desired.
To Turn Off:
Melt can be turned off in 3 different ways:
1. Use the power slider to set to a heat level.
OR
2. Touch the surface cooking area Off keypad.
OR
3. Select a different cooking function.
B
A
A. Heat setting display
B. Hot surface indicator “H”
Loading ...
Loading ...
Loading ...