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Oven function Application
Conventional
Cooking (Top /
Bottom Heat)
To bake and roast food on one shelf position.
Top Heat To brown bread, cakes and pastries. To finish
cooked dishes.
Bottom Heat To bake cakes with crispy bottom and to preserve
food.
Grilling To grill flat food and to toast bread.
Fast Grilling To grill flat food in large quantities and to toast
bread.
6.4 Main oven functions
Symbol Oven function Application
Light To turn on the lamp without a cooking function.
True Fan Cooking To bake on up to three shelf positions at the
same time and to dry food.
Set the temperature 20 - 40 °C lower than for
Conventional Cooking.
Defrost To defrost food (vegetables and fruit). The de‐
frosting time depends on the amount and size of
the frozen food.
7. CLOCK FUNCTIONS
7.1 Clock functions table
Clock function Application
TIME OF DAY To set, change or check the time of day.
DURATION To set how long the appliance operates.
END To set when the appliance deactivates.
TIME DELAY To combine DURATION and END function.
MINUTE MIND‐
ER
To set countdown time. This function has no effect on
the operation of the appliance. You can set the MINUTE
MINDER at any time, also when the appliance is off.
ENGLISH 9
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