iNSTALLATiON AND SERVICE MUST BE PERFORMED BY A QUALiFiED iNSTALLER.
iMPORTANT: SAVE FOR LOCAL ELECTRICAL INSPECTOR'S USE.
READ AND SAVE THESE iNSTRUCTiONS FOR FUTURE REFERENCE.
FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors
and liquids in the vicinity of fhls or any other appliance.
U.S.A.
IMPORTANT INSTALLATION INFORMATION
* All electric cooktops run off a single phase, three-wire or four-wire cable, 240/208 volt, 60 hertz, AC only electrical
supply with ground.
* Minimum distance between cooktop and overhead cabinetry is 30" (76.2 cm).
* 30" (76.2 cm) min. for
unprotected cabinet
24" (61 cm) min. for cabinet
with protected bottom
surface.
DO NOT apply any sealant
along the perimeter. The
cooktop must vent freely.
Cooktop Dimensions
C
Cooktop Cutout Dimensions
4" X 8" (10.2 cm x 20.3 cm)
opening to route armored cable
if a panei is present
Figure 1
303/4(78.1) 211/2(54.6) 33/4(9.5) 28z/s (73.3) 197/8(50.5) 2_/s (75.2) 293/4(75.6) 20s/s (51.8) 201/2(52.1) 41/2(11.4)
363/4(93.3) 211/2(54.6) 33/4(9.5) 35V4 (89.5) 197/8(50.5) 357/8(91.1) 36 (91.4) 20s/s (51.8) 201/2(52.1) 41/2(11.4)
All dimensions are stated in inches and (cm).
Allow 2" (5 cm) space below the armored cajole opening to clear the electric cable and
aJJow space for installation of the junction box on the wail at the back of the cooktop.
Printed in Canada
P/N 318205421 (1010) Rev. A
English - pages 1-8
Espa_ol - pages 9-16
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