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11
• Press “Keep Warm/Cancel” key under function setting status
or working model to cancel all the setting and return to
standby status.
On completion of cooking
• Open the lid.
• Serve the food using the plastic spoon supplied with the
appliance and reclose the lid.
• The food remaining in the bowl will keep warm for any
second servings.
• Don't forget to press "CANCEL" key after keep warm.
Cleaning and Maintenance
Condensation collector
• The condensation collector should be emptied and cleaned
after each use.
•
To remove the collector, press on each side of the plastic cover
and remove.
• To put the plastic cover back, push firmly into the groove.
Bowl, steam basket, condensation collector,
micro pressure valve and the steam basket
• When clean the micro-pressure valve, please remove it from the
lid and open it by rotating in the direction of “open”
–
Fig.21.
After cleaning it, please wipe dry it and meet the two triangle in
the two parts together –
Fig.21, and rotate it in the direction of
“close” until you heard “ka”, then put it back to the lid of the rice
cooker.
• Use hot water, washing up liquid and a sponge to clean the
bowl, the condensation collector –
Fig.22, the micro pressure
valve –
Fig.23, the spoons and the cup. Scouring powders and
metal sponges are not recommended.
• If food has stuck to the bottom, allow the bowl to soak for a
while before washing it.
• Dry the bowl carefully.
• Do not immerse the appliance in water, nor pour water into it,
only into the bowl.
Taking care of the ceramic bowl
• To keep the ceramic coating quality of the bowl for as long
as possible, it is recommended not to cut food in it.
• Use plastic or wooden utensils and not metal ones when
stirring or serving food to avoid damaging the bowl surface.
• To avoid any risk of corrosion, do not pour vinegar into the
bowl.
The escaping steam is
very hot.
Never remove the
bowl after cooking
without protective
oven gloves.
RICE COOKER MICROCOMPUTER_NC00112493_NC00021289 24/04/12 07:33 Page11
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