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en
12
Cleaning the appliance
You should clean the freezer
compartment properly after each time it
is defrosted.
!
Attention
n Never clean the appliance with a
steam cleaning appliance.
n Do not use gritty, acidic or
chlorine-based cleaning agents or
solvents.
n Do not use any abrasive materials or
materials that may scratch surfaces.
This may lead to corrosion of the
metallic surfaces.
n Never clean the equipment's
accessories in the dishwasher. The
parts may warp.
n The water used for rinsing must not
get into the control panel.
Proceed as follows:
1. Before cleaning the appliance, unplug
the mains plug or disconnect the fuse.
2. Take out the frozen food and store it
in a cool place. Place an ice block (if
you have one) on the food.
3. Clean the appliance with a soft cloth,
lukewarm water, and a little pH-neutral
detergent.
4. Only wipe the lid seal with clean water
and then rub it until it is dry.
5. After cleaning, reconnect the
appliance to the mains and switch it
on.
6. Put the frozen food back in.
Saving energy
n Install the appliance in a cool, dry,
well-ventilated room. The appliance
must be installed out of direct sunlight
and away from heat sources (e.g.
heating elements, cooker). Use an
insulating plate if necessary.
n Allow hot food to cool before placing it
in the appliance.
n Place frozen food that is to be
defrosted in your cooling
compartment. Use the low temperature
of the frozen food to cool down food.
n Open the appliance door for as little
time as possible.
n A layer of frost in the freezer
compartment impairs the cooling effect
on the frozen food and increases the
power consumption. If there is a layer
of frost, you must defrost the
appliance.
n Occasionally clean the rear of the
appliance to prevent an increased
power consumption.
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