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17
Roll-Out Rack
The roll-out rack allows easy access to position and remove
food in the oven. It is not recommended to use the roll-out rack
in the top rack, position 7, or the bottom rack, position 1.
Open Position
Closed and Engaged Position
To Insert Roll-Out Rack:
1. Angle the front of the rack assembly up, and then insert
therack frame into the “V” cutout in the rack guides of the
oven cavity.
2. Keep rack assembly lifted up at an angle, and then push
into bypass the lower “V” cutout.
3. Lower the front of the rack assembly, and then gently slide
rack assembly into oven, bypassing the “V” cutouts. Push
the rack assembly into the oven until it stops at the ladder
in the back of the oven.
4. Reach through the rack to hold the sliding rack and the
front crossbar. Lift the front of the rack assembly, and then
push the rack assembly to the back of the oven. Lower the
front of the rack assembly so the ladder hook engages with
the ladder on both sides of the oven.
To Remove Roll-Out Rack:
1. Push the sliding rack in completely so that it is in the closed
and engaged position.
2. Reach through the rack to hold the sliding rack and
the front crossbar. Lift the front of the rack assembly to
disengage the ladder hook from the ladders at the rear
ofthe oven, and then pull the rack assembly forward.
3. Using 2 hands, gently pull the sliding rack and the rack
frame at the same time to the “V” cutout. Angle the rack so
that the front is higher than the back, and then gently pull
rack past “V” cutout and then out of the oven.
To avoid damage to the sliding rack, do not place more than
25lbs(11.4 kg) on the rack.
Do not clean the roll-out rack in a dishwasher. It may remove
the rack’s lubricant and aect its ability to slide.
See the “General Cleaning” section for more information.
A
B
A. Rack frame
B. Sliding rack
A
B
A. Rack frame
B. Sliding rack
A
B
A. “V” cutout
B. Rack guides
A
B
C
D
A. “V” cutout
B. Rack guides
C. Ladder hook
D. Ladder
A
B
A. Sliding rack
B. Front crossbar
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