Loading ...
Loading ...
Loading ...
6
7
OPERATING YOUR FOOD PROCESSOR
CONTROLS
PULSE: When the Control Knob is turned counterclockwise
to PULSE and held, the Food Processor operates. As soon
as you let go of the Knob it returns to the OFF position.
Use PULSE for short processing tasks, such as chopping
nuts, raw meats or vegetables. This allows you much
greater control of the consistency of what you are
processing.
ON: When the Control Knob is turned clockwise to ON,
the unit will run continuously. This is good for less tender
food and items that take a while longer to process.
When you have finished processing, turn the control
knob switch to OFF.
CHOPPING:
1. Lock the Bowl onto the Base as described in Assembly.
2. Place the Chopping Blade onto the Center Post (see Fig. 4).
BLADE ASSEMBLY
OPERATING YOUR FOOD PROCESSOR
ASSEMBLING YOUR FOOD PROCESSOR
3. Place food to be chopped into Bowl. Refer to the
Chopping Guide to prepare food for chopping.
4. Lock Bowl Cover onto Bowl as described in Assembly.
5. The Control Knob should be in the OFF position.
Plug the cord into an electric outlet.
6. Insert the Food Pusher Assembly as far as it will go
down into the Oval Food Chute.
7. Turn the Control Knob to ON to run constantly, or for
better control over consistency, turn and hold knob on
PULSE.
Fig. 4
CAUTION: Blades are sharp. Handle carefully.
8. When finished processing:
• If Pulsing, release Control Knob and unit automatically stops.
• If you turned processor to ON, turn Control Knob to OFF to stop.
• Allow the chopping blade to stop rotating.
NOTE: Before opening the Bowl Cover, turn the Control Knob to OFF and unplug
the cord.
9. Remove the Food Pusher Assembly from the Processor.
10. To remove bowl cover, unlock by turning clockwise until cover unlatches,
and lift off.
11. Lift the chopping blade by its base and remove. Unlock the Bowl by turning
it clockwise and lift off. Empty the processed food.
CHOPPING cont.
WARNING: Chopping Blade is very sharp. Use caution when handling.
CAUTION: Make sure control knob switch is turned to OFF and unit is
unplugged before use. Never use your hand to push food into processor.
The use of heavy pressure on the Food Pusher will not speed operation.
TO SLICE OR SHRED:
1. Lock the Bowl onto the Base as described in Assembly.
2. Slide the disc drive adapter down onto the center drive post of the base, then
place the slice/shred disc, with the desired side facing up for either slicing or
shredding, onto the disc stem and push down. At this point the disc will be at
the top of the bowl.
3. Lock the Bowl Cover onto the Bowl.
4. Fill Oval or Circular Food Chute with food. See Shredding or Slicing Guide
for food piece sizes.
- If using the Large Pusher, fill the Oval
Chute with pieces of food such as
potato, cabbage, green pepper, whole
tomato, etc., up to but not above the
Max Fill line marked on the Chute
(see Fig. 6).
- If using the Small Pusher, first remove
it from the Large Pusher. Insert
the Large Pusher all the way into
the Oval Food Chute. Place food
pieces into the Circular Food Chute.
5. Plug the power cord into a proper
electric outlet.
WARNING: Slicing/Shredding Disc is very sharp. Use caution when
handling.
MAX FOOD LEVEL
MAX LIQUID LEVEL
Fig. 6
1. Place the Chopping Blade on the
Disk Drive Adaptor as shown.
2. Rotate the Chopping Blade
clockwise until it locks in place.
NOTE: Be sure the
words “THIS SIDE UP”
are facing up.
Fig. 5
Loading ...
Loading ...
Loading ...