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24
Sensor Features
Countertop Microwave Oven
VEGETABLES and POTATO
To use the VEGETABLE or POTATO features:
1. Place covered food in the oven. Press
VEGETABLE.
2. Using the Conversion Guide below, enter food
code. For example , press pad 1 for Fresh.
3. Press START/PAUSE . The oven signals when
the steam is sensed and the time remaining
begins counting down. Turn or stir the food if
necessary.
3. For the potatoes, pierce skin with fork. Place
potatoes on the turntable, press the POTATO.
The oven starts immediately.
Do not open the oven door until time is counting
down. If the door is opened, close it and press
Start/Pause immediately.
If food is undercooked after the countdown, use
COOK TIME for additional cooking time.
1 9
(less time) (more time)
POTATO
VEGETABLE
NOTE: Do not use
this feature twice in
succession on the
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may result in severely
overcooked or burnt
food.
How to Change the
Automatic Settings
To reduce time by 10%:
Press 1 after the feature
pad.
To add 10% to cooking
time:
Press 9 after the feature
pad.
Food Code
Entry
Food Type Amount Comment
1 Fresh Vegetables 4-16 Ounces Add 1/4 cup water per serving. Cover
with lid or vented plastic wrap.
2 Frozen Vegatables 4-16 Ounces Follow package instructions for adding
water. Ocver with lid or vented plastic
wrap.
3 Canned Vegatables 4-16 Ounces Cover with lid or vented plastic wrap.
VEGETABLE or
POTATO
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