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8
SAVE THESE INSTRUCTIONS
IMPORTANT SAFETY INSTRUCTIONS
:$51,1* OVEN SAFETY PRECAUTIONS
•3ODFHWKHRYHQUDFNLQWKHGHVLUHGSRVLWLRQ
ZKLOHWKHRYHQLVFRRO If racks must be
handled when hot, do not let pot holder
contact the heating elements.
• 6WDQGDZD\IURPWKHUDQJHZKHQRSHQLQJ
WKHRYHQGRRU Hot air or steam which
escapes can cause burns to hands, face and/
or eyes.
• 1HYHUEURLOZLWKGRRURSHQOpen door
broiling is not permitted due to overheating of
control knobs.
• ([WHQGLQJWKHUDFNWRLWVIXOO\RSHQSRVLWLRQ
LVDFRQYHQLHQFHLQOLIWLQJKHDY\IRRGV. It is
also a precaution against burns from touching
hot surfaces of the door or oven walls.
• :KHQXVLQJFRRNLQJRUURDVWLQJEDJVLQWKH
RYHQ follow the manufacturer’s directions.
• 'RQRWXVH\RXURYHQWRGU\QHZVSDSHUVIf
overheated, they can catch on fire.
• 'RQRWXVHRYHQIRUDVWRUDJHDUHD Items
stored in an oven can ignite.
• 'RQRWOHDYHSDSHUSURGXFWVFRRNLQJ
XWHQVLOVRUIRRGLQWKHRYHQZKHQQRWLQXVH
• 'RQRWDOORZDQ\RQHWRFOLPEVWDQGRUKDQJ
RQWKHGRRUThey could damage the oven or
cause severe personal injury.
• 1HYHUSODFHFRRNLQJXWHQVLOVSL]]DRUEDNLQJ
VWRQHVRUDQ\W\SHRIIRLORUOLQHURQWKH
RYHQIORRUThese items can trap heat or melt,
resulting in damage to the product and risk of
shock, smoke or fire.
:$51,1*SELF-CLEANING OVEN
• %HVXUHWRZLSHXSH[FHVVVSLOODJHEHIRUH
VWDUWLQJWKHVHOIFOHDQLQJRSHUDWLRQ
• %HIRUHVHOIFOHDQLQJWKHRYHQ remove the
broiler pan, grid and other cookware or
aluminum foil.
• 'RQRWFOHDQWKHRYHQIUDPHVHDORUWKHGRRU
VHDOThese seals are essential for a snug fit.
Care should be taken not to rub, damage or
remove the seals.
• ,IWKHVHOIFOHDQLQJPRGHPDOIXQFWLRQVturn
the oven off and disconnect the power supply.
Have it serviced by a qualified technician.
• 'RQRWXVHRYHQFOHDQHUVNo commercial
oven cleaner or oven liner protective coating
of any kind should be used in or around any
part of the oven. Residue from oven cleaners
will damage the inside of the oven when the
self-clean cycle is used.
• &OHDQRQO\WKHDSSOLDQFHSDUWVVSHFLILHGLQ
WKLVPDQXDOGXULQJWKHVHOIFOHDQLQJF\FOH
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