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English 22
Recipe
Recipe contains functions with pre-programmed settings. The cooking mode,
temperature and cook time are automatically activated based on the items you
choose in the menu. However, it is possible to change temperature and cooking
time manually.
CAUTION:
To maintain food safety, do not leave food in the oven for more than one hour before
or after cooking.
The following foods can be selected:
*Insert food after preheat is finished.
Category Program Rack Position Weight (lbs)
Cookies* One Rack
Two Racks
Three Racks
3
1+4
1+3+5
no weight
no weight
no weight
Cakes* Sheet Cake
Cupcakes
Round Cake
3
3
3
no weight
no weight
no weight
Breads* Biscuits
Rolls
Quick Breads
Yeast Breads
3
3
2
2
no weight
no weight
no weight
no weight
Bar Cookies* Brownies
Lemon Bars
3
3
no weight
no weight
Pizza* Self Rising
Frozen Thin
3
3
no weight
no weight
Pie* Frozen
Fresh
3
2
no weight
no weight
Chicken Whole
Breast, bone-in
2
3
3.5–8.0
no weight
Turkey Whole Unstuffed
Breast
1
2
10.0–25.0
4.0–8.0
Meats Rib Eye Medium Rare
Rib Eye Medium
Pork Loin
Spiral Ham
2
2
2
2
3.0–5.5
3.0–5.5
1.5–6.0
6.0–10.0
Fish Steaks 1 inch
Whole
3
2
no weight
1.0–5.0
Casserole Lasagna
Macaroni and Cheese
Green Bean Casserole
Scalloped Potatoes
3
3
3
2
no weight
no weight
no weight
no weight
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