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9
English
Operating Your Food Chopper
Operating Tips for Great Results
1. To achieve optimal
results when grinding
raw meat, use Speed 2
to grind up to 225g
(
1
/
2
pound) of meat at
one time.
2. For best processing results, press and
release the Speed 1 or Speed 2 button.
Do not exceed continuous 30 second
maximum run time. Repeat until
ingredients reach the consistency
you want.
3. Use the wet ingredient adder to
add liquid ingredients such as olive
oil during processing.
Care and Cleaning
4. Use your Food Chopper to make bread,
cracker, or cookie crumbs. Break bread,
crackers, or cookies into small pieces,
add to work bowl and process into
crumbs.
5. For uniform consistency of processed
foods, cut carrots, celery, mushrooms,
green peppers, onions and similar
vegetables into 2.5 cm (1-inch) pieces
before adding to work bowl.
1. Unplug the Food Chopper.
2. Remove the work bowl, lid and blade.
Wash with soap and hot water. Rinse and
dry. Work bowl, lid, and blade can also
be washed in the top dishwasher rack.
3. Wipe the base clean with a damp cloth.
Do not use abrasive cleaners. Do not
immerse the base in water.
4. To protect the blade, always reassemble
your Food Chopper after cleaning.
6. Use your Food Chopper to chop nuts
and mince parsley, basil, chives, garlic
and other herbs.
7. Make baby food by using your Food
Chopper to purée cooked fruit or
vegetables. Puréed, cooked fruits and
vegetables can also be used as bases
for soups or sauces.
8. Do not use your Food Chopper to
process coffee beans or hard spices
such as nutmegs. Processing these
foods could damage the Food Chopper.
Wet ingredient
adder
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