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5
USA
4. LOADING THE
DISHWASHER
1. Pull the handle to open the door. If the
door is opened during operation, the
dishwasher will stop running. Once
the door is closed the program will
continue.
2. Remove coarse food leftovers from
tableware.
3. Now you can load the dishwasher.
Upper rack (MODEL DEPENDING)
Top rack load pattern for 8 place settings
A
CAUTION:
Hot steam can
escape! Danger of serious burns
or other injury.
2. Remove coarse food leftovers from
tableware.
3. Now you can load the dishwasher.
Lower rack (MODEL DEPENDING)
Bottom rack load pattern for 8 place
settings
A
CAUTION:
Large knives and
other utensils with sharp tips
and edges must be placed
horizontally into the upper
rack due to risk of injury. Other
smaller knives and sharp
utensils should be placed with
sharp side down in the cutlery
basket.
A
CAUTION:
Use extreme
caution when removing knives
and other sharp utensils from
the dishwasher. These items
may have shifted position
during the wash program, and
may be wet or slippery.
A
CAUTION:
Hot steam can
escape! Danger of serious burns
or other injury.
• Your dishwasher holds a maximum of
10 place settings.
• Place all containers such as cups,
glasses and pots into the dishwasher
with the opening facing downwards
(so that no water can collect).
• Small and light items can go into the
upper rack.
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