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5
• Always disconnect the appliance from the power outlet before cleaning.
• Wash the bowl and blade assembly immediately after each use. The bowl, blade and
lid can be washed in the dishwasher. DO NOT PUT THE MOTOR IN THE DISH-
WASHER OR SUBMERGE IT IN WATER. If the motor becomes dirty, simply wipe it
clean with a damp cloth, making sure you do not get moisture in the motor.
• Do not use chemicals, steel wool or sharp objects to clean the unit, this can
result in scratching the appliance or damaging the fi nish.
CLEANING YOUR CHOPPER
Care and Maintenance
Operating Instructions
CHOPPING GUIDE
Food Type Preparation Tips
Bread (Fresh,
toasted or stale)
• Rip the bread into several pieces. Chop only 1 slice at a time.
Fruit and Vege-
tables (Canned
or Cooked)
• If using canned fruit, drain the can of liquid fi rst.
• It is recommended that you pulse fruit and vegetables as op-
posed to holding the power switch down.
Herbs • Wash and dry thoroughly.
• It is recommended that you pulse herbs.
Nuts • It is recommended that you pulse nuts.
Cookies and
Crackers
• Pulse or process up to 12 average sized cookies or crackers at
a time.
Fresh Meat • Pulse or process up to 120g of fresh meat at at time. For best
results, please cut the meat into small cubes prior to chopping.
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