Operating Instructions
Oven (Range)
To prevent accidents and damage to the range, you must read all
instructions supplied before installing or using the appliance.
en-US, CA M.-Nr. 10 819 160
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User Manual
For HR.
Summary of Contents for Miele HR:
- Contents4
- IMPORTANT SAFETY INSTRUCTIONS7
- Guide to the range19
- Control panel20
- Features23
- Model numbers23
- Data plate23
- Items included with this range23
- Standard and optional accessories23
- Shelf runners24
- Universal tray and Wire oven rack24
- FlexiClips with wire rack HFCBBR 30-225
- Installing and removing the FlexiClips with wire rack25
- Using the universal tray25
- Temperature selector with °C scale26
- Replacing the temperature selector26
- Perforated Gourmet baking tray HBBL 7126
- Grilling and Roasting insert HGBB 30-126
- Round baking form HBF 27-127
- Gourmet Baking Stone HBS 6027
- HUB Gourmet casserole dishes HBD casserole dish lids27
- Opener27
- Miele Oven Cleaner27
- Oven safety features28
- PerfectClean surfaces29
- Self Clean ready accessories29
- Before first use30
- Operating the oven32
- Guide to the modes34
- Clock / Timer35
- Bake47
- Roast49
- Slow Roasting51
- Broil53
- Defrost55
- Canning56
- Dehydrate57
- Frozen food58
- Cleaning and care59
- Frequently Asked Questions69
- Technical Service73
